Wholemeal Flour - Wheat Flour
Organic Stoneground whole wheat flour.
Wholegrain Milling, Australian grown wheat.
5kg BY ORDER ONLY
Organic Stoneground whole wheat flour.
Wholegrain Milling, Australian grown wheat.
5kg BY ORDER ONLY
Organic Stoneground whole wheat flour.
Wholegrain Milling, Australian grown wheat.
5kg BY ORDER ONLY
Organic wholemeal cake flour is a soft wheat flour that has been stone ground. This retains the nutritious goodness of the bran, germ and endosperm of the wheat grain.
Organic wholemeal cake flour is medium-brown in colour and has less protein and gluten than plain flour, producing a finer, more crumbly texture to baked goods. Wholemeal cake flour has a nutty flavour and is best suited to baking light, delicate products like sponge cakes and pastries. Protein content is about 9%.
No GMO. Preservative and additive free.
Made in Australia
Allergen Advice - Contains gluten.
