Agar Agar Powder 75g
Agar Agar powder, also known by it's traditional Japanese name "Kanten," is a vegetarian gelatine substitute produced from a red algae called Gracilaria. It is flavourless and odourless and often used as a thickening agent for making jelly, cakes and jams. Comes in a 75g bag
BY ORDER ONLY
Agar Agar powder, also known by it's traditional Japanese name "Kanten," is a vegetarian gelatine substitute produced from a red algae called Gracilaria. It is flavourless and odourless and often used as a thickening agent for making jelly, cakes and jams. Comes in a 75g bag
BY ORDER ONLY
Agar Agar powder, also known by it's traditional Japanese name "Kanten," is a vegetarian gelatine substitute produced from a red algae called Gracilaria. It is flavourless and odourless and often used as a thickening agent for making jelly, cakes and jams. Comes in a 75g bag
BY ORDER ONLY